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My very favorite cuisine french foods.

Camembert the classic french cheese melted with herbs and enjoyed with french bread.

homemade potato chips baked with a hint of olive oil and parmesan cheese, herb, and garlic dip.

Tourte Milanese - layers of herbed eggs, ham or turkey, cheese and vegetables encased in puff pastry.

Store bought sour dough, slice then fill with fresh herbs, cheese and more. Drizzle with olive oil, garlic salt, and Parmesan. Bake at about 325 till oozing and warm in the center.

Billes de chèvre multicolores, en jolies brochettes. joli rendu sur un buffet

The best "CHEESE & CRACKER DISPLAY"