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  • Judy Lengerich

    Kidney Bean Salad Recipe

  • Sasha Rose

    Kidney Bean Salad sweet relish, celery, hard boiled egg

  • DeLany

    Kidney Bean Salad My aunt made this every 4th of July for our family picnic! It sounds like a strange combination, but really is good!

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Red Kidney Bean Salad from Looks like the one i had at Bogarts hope it is as yummy! This is a complimentary dish served by a local upscale restaurant. They serve it before you receive your salad along with a dish of fresh vegtable sticks and olives. I can make a meal on just on the veggies and this bean salad. (Prep time does not include the overnight chilling).

Course(s): Salad; Ingredients: beans, black pepper, celery, garbanzo beans, green beans, green pepper, kidney beans, oil, onion, salt, sugar, vinegar

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“The Biggest Loser" salad that almost no one can get enough of. 1 head fresh lettuce, 1 bunch fresh basil, 2 fresh in-season tomatoes, 1 cucumber, 1/4 red onion (for dressing)-1/3 cup olive oil, 4 tbsp lemon juice,1 tsp honey (for dressing) salt and pepper, to taste

I've actually tried this...and this is the best Fruit Salad I've ever had!!! The person that can up with this recipe is a genius when she thought of the honey-lime dressing!!!!!!!!!!!! yum!!!

Lemon-Parsley Bean Salad - red kidney beans, chickpeas, red onion, celery, tomato, cucumber, fresh parsley, fresh dill or mint, olive oil (would reduce), lemon juice, garlic cloves, salt, red pepper flakes

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Seafood Salad, I ate this so much as a kid, bring on the Dill!