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Pearl barley might take a little longer to cook, but its nutty, hearty flavor and health benefits are well worth it. Get the recipe for Mushroom Barley Soup.

Quinoa With Mushrooms, Kale, and Sweet Potatoes|This vegetarian dinner is simple, tasty, healthy, and hearty enough to satisfy the meat lovers in your family. Try more recipes with kale—a great green winter vegetable:

Pomegranate, Kale, and Wild Rice Salad with Walnuts and Feta - a perfect way to freshen up the table this Thanksgiving! | pinchofyum.com

Vegan Mushroom Soup The consistency of this mushroom soup reminds me of the Campell Creamed Mushroom soup, however, it is made from scratch, only with healthy ingredients and it is vegan. And delicious. 1 white onion, small diced 1 garlic clove, minced 1 TB grapeseed oil 1 cup of fresh mushroom (e.g. portabella mushroom, shitake, oyster, etc.), cleaned and sliced 1 cup of dried mushroom (e.g. shitake, porcini, and/or oyster) 1 spring of thyme 1/4 cup unflavored almond milk 1/2 cup of...

Mushroom Soup - pinner says "we've made this TWICE this week. I am not kidding when I say this is to die for."

Want a healthy snack option? Our roasted Crispy Mushrooms will do the trick.

Creamy Chicken and Mushroom Soup - So cozy, so comforting and just so creamy. Best of all, this is made in 30 min from start to finish - so quick and easy!

Baked Lemon and Thyme Mushrooms by simpleprovisions, via Flickr