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Vegan • Gluten free • Makes 6

Produce

2 Avocados, medium
12 oz Baby spinach
1 small bunch Cilantro
3/4 cup Cranberries, dried
1 tbsp Sweet onion
1/3 cup Vegetable oii

Condiments

2 tsp Mustard, dried
1/2 cup White balsamic vinegar

Baking & Spices

1/4 tsp Black pepper, freshly ground
1/2 tsp Paprika
1 1/2 tbsp Poppy seeds
1/2 tsp Sea salt
1 1/2 tbsp Sesame seeds
1/3 cup Sugar

Oils & Vinegars

1/3 cup Olive oil, extra virgin

Nuts & Seeds

3/4 cup Candied spiced almonds
Gus & Ruby Letterpress
Gus & Ruby Letterpress • 2 years ago

Cranberry-Avocado Salad with Candied Spiced Almonds and Sweet White Balsamic Vinaigrette.

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