Winger’s Sticky Fingers Copycat Recipe 1 pkg frozen breaded chicken strips (Tyson brand recommended) 6 tbsp Frank's hot sauce (less if less hot is desired) 4 tbsp water 1 1/2 c brown sugar Prepare chicken as directed. Heat hot sauce, water and sugar over med heat until sugar is dissolved. Pour sauce over chicken and enjoy! Serve with ranch dressing for dipping. Serves 2-3 people.