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Auntie Anne’s Pretzels: 3 3/4 cups all-purpose flour, 1 1/2 teaspoons table salt, Rock Salt for Topping, 1 teaspoons vegetable oil, 1 teaspoon butter (melted). 3/4 cup plus 1 tablespoons powdered sugar, 1 tablespoon plus 1/2 teaspoon active dry yeast, 1 1/4 cups + 2 tablespoons warm water
1/2 Cup Orange Juice 1/2 Cup Raisins 1/4 Cup Soy Sauce 1/4 Cup White Vinegar 2 Tbsp Dijon mustard 1 Tbsp Bottled Grated Orange Peel 2 Tbsp Heinz Ketchup 2 Tbsp Heinz Chili Sauce 1. Bring to a boil for 2 minutes stirring. 2. Remove from heat. Allow to cool to lukewarm. 3. Put mixture in a blender till it is pureed. Pour in bottle. 4. Cap tightly and refrigerate to use within 90 days.
Chipotle's Guacamole - Copy Cat RecipeIngredients ◦3 Ripe Avocados ◦1/2 Cup of Chopped Red Onions ◦1/2 Cup of Chopped Cilantro ◦1/3 Cup Chopped Jalapeno ◦1/8 Cup of Lemon and Lime Juice — 80/20 ratio ◦Pinch of Salt Instructions 1.Place Avocados in a bowl and mash with a fork – You will want to leave it a little chunky. 2.Add all the other ingredients and mix 3.Enjoy!!!!