California Chicken, Veggie, Avocado & Rice Bowl - chicken breasts, olive oil, garlic, onion powder, pepper, cayenne pepper, smoked paprika, parsley, basil, jasmine or basmati rice, red pepper, zucchini, avocados, lemon, grape tomatoes, walnuts, & crumbled blue cheese
this salad would be perfect... 1 Cup of Rasberries 1 Cup of Blackberries Avocado several sliced mushrooms (optional) 6 cups of Fresh Spring Mix or Spinach 1/2 cup of Goat Cheese or Feta Cheese 3 Tablespoons of Napa Valley Naturals Olive oil 2 Tablespoons of Oilerie Balsamic Vinaigrette aged 25 years a dash of salt (Recipe..The Primitive Foodie)
Perfect Salmon EVERY time, here’s how to cooked it: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method!
Edamame Avocado Salad Sandwich by twopeasandtheirpod: Easy, healthy and tasty with garlic, green onions, cilantro. rice vinegar, lime juice, garlic chile and wasabi pastes! We ate these in a low carb wrap with sprouts. Is also good on wasa crackers! :)