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  • Mary Raine

    Birthday Cake Fudge. #food #recipe #fudge

  • The Invisible Woman

    Birthday Cake Fudge (OMG!) Ingredients: 3 cups sugar 1 1/2 sticks margarine 5 oz can (2/3 cup) evaporated milk 12 oz chopped white chocolate chips 7oz jar marshmallow creme 3 or 4 Tablespoons yellow cake mix (just the powdered MIX, not batter) 1 teaspoon vanilla Blue coloring Rainbow sprinkles Directions 1. Line an 8 or 9 inch square pan with foil, leaving the ends hanging over the edges of the pan. Spray foil thoroughly with nonstick spray. 2. Place the sugar, margarine, and evaporated milk in a heavy saucepan over medium heat. Bring to a full rolling boil, stirring constantly, and let boil for 4 minutes. Remove from heat. 3. Add chocolate chips, marshmallow creme, and cake mix, stirring until chocolate chips are melted. Add vanilla and mix well. 4. Working quickly, pour about 1/3 of the fudge in a bowl and add a few drops of blue candy coloring, mixing and adding until you achieve the desired shade. Pour white fudge into prepared pan, spreading evenly. Spoon blue fudge over the top, spacing it out. Using a sharp knife, draw swirls through the blue and white to create a marbled effect. Sprinkle the top generously with rainbow sprinkles before the top sets up. 5. Let store at room temperature until cool, then place in the refrigerator until firm.

  • Megan Brumley

    Birthday Cake Fudge Recipe

  • Laura Rushing

    Birthday Cake Fudge (from Mrs. Bettie Rocker)

  • Cleveland Lockman

    Best Fudge Recipes | Baking #Dessert #healthy Dessert| http://yourperfectdessert.blogspot.com

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