There’s more to see...
Come take a look at what else is here!
Visit site
  • Janice McPhee

    Easy Apple Danish using Crescent Rolls from The Country Cook. Love, love, love these!! We like to use cherry pie filling. A fast, easy, treat for a special breakfast.

  • Denise Mallory

    Easy Apple Danish - For the Danishes: 2 tubes Crescent Rolls 1 can Apple Pie Filling 2 tbsp. butter, melted Cinnamon Sugar Glaze: 1/2 cup powdered sugar 1 tsp. vanilla extract 3-4 tsp. milk

  • Deborah Garland

    Easy Cheese Danish ~ Ingredients: For the danishes: 2 tubes Crescent Rolls 1 (8 oz.) package cream cheese (softened) ÂĽ cup granulated white sugar 1 tsp. vanilla extract 2 tbsp. butter (melted) 8 tbsp. light brown sugar Glaze: 1/2 cup powdered sugar 1 tsp. vanilla extract. Recipe @ http://www.thecountrycook.net/2011/06/shortcut-cheese-danish.html 4 tsp. milk

Related Pins

Easy Cheese Danish - made with crescent rolls. ****Repinning from my Sweets & Treats board :)

This is not too bad if you consider that it is really a desert. It is just shy of 400 cal and the killer for me would be that it makes 8, of which I am sure I would want to eat at least 4.

Pepperoni String Cheese Rollups...with a garlic butter glaze! Great party appetizer...serve with marinara sauce!!

Apple and Cream Cheese Dessert Ingredients 4 ounces of cream cheese, softened 1/2 cup of granulated sugar 1/2 teaspoon of vanilla extract 1 package of crescent rolls 1 can of apple pie filling 1/4 cup (1/2 stick) of unsalted butter, melted Mixture of cinnamon and sugar* Instructions See full instructions on : www.deepsouthdish... -

Easy Cheese Danishes using Crescent rolls, cream cheese, vanilla, butter, sugar. This may be heaven.

Sprinkle Bakes: Easy Pumpkin Cheese Danish and a Cookbook Giveaway!

Orange Cheese Danish Pastry A fluffy, super flavorful pastry with a mixture of ricotta and orange zest, beautiful! So simple. Makes 2 danish pastries and serves 10.

Easy Apple Dessert Pizza. So easy to make and it will become a favorite in your family!!

Easy danish made with refrigerated crescent rolls!! I've made this several times with 1/2 can extra cherry-cherry pie filling and 4 oz cream cheese sweetened with 2 TBSP sugar.