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    Chiles Rellenos

    25 mins to make, serves 1

    Ingredients

    Produce

    • 2 (4 ounce) cans Green chilies, whole or chopped

    Condiments

    • 2 cups Salsa

    Oils & Vinegars

    • 1 Oil

    Bread & Baked Goods

    • 4 Flour tortillas

    Dairy

    • 2 cups Monterey jack cheese

    Other

    • toothpick

    Chiles Rellenos. Photo by FolkDiva

    3y

    1 comment

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