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Roasted Fall Vegetable and Ricotta Pizza

25 mins to prepare

Produce

6 cups Fall vegetables, Roasted
1 tbsp Rosemary, fresh leaves

Baking & Spices

1 Flour
1 lb Pizza dough, store-bought
1 Salt and ground pepper, Coarse

Oils & Vinegars

1 Olive oil

Dairy

8 oz Mozzarella cheese, part-skim grated
1 cup Ricotta cheese, part-skim
  • Natalie de Guzman

    I love roasting vegetables! Here's one way to use them -- roasted fall vegetable and ricotta pizza.

  • Amy Milam

    Roasted Fall Vegetable and Ricotta Pizza Recipe, Martha Stewart.

  • Tashi Delek

    Fall marks the triumphant return of root vegetables. Recipe: Roasted Fall Vegetable and Ricotta Pizza. | 25 Reasons Fall Is The Most Delicious Season

  • Annabeth Victoria

    Fall veggie recipes | Roasted Fall Vegetable and Ricotta Pizza :: Martha Stewart

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