Also on these boards
Apple Pie Caramel Apple - These are the BEST caramel applies. I LOVE the white chocolate over the caramel and the cinnamon sugar is the perfect finishing touch!!! I love using a pink lady apple or a honeycrisp - their juicy crunch with just a little tartness is perfect!
1 box French vanilla cake mix 1 can apple pie filling 1 teaspoon apple pie spice 3 eggs Caramel Cream Cheese Buttercream: ½ cup butter 8 oz cream cheese ¼ cup caramel sauce (store bought) 1 ½- 2 cups powdered sugar Directions: 1. Preheat oven to 350 degrees. 2. Open the can of pie filling. Using a knife, slice the large pieces of apple into smaller, bite-sized pieces.