Shrimp Boil at home: Crab Boil Seasoning (Old Bay) 12 baby red potatoes 6 ears of corn, One 12 oz can or bottle of domestic beer 1 medium-size white onion, quartered 2 packages smoked sausage, cut into pieces 1 lb medium to large raw shrimp, in the shell
Lush Winter Salad with Butternut Squash, Beets, and Feta. I roasted the squash, beets, and some red onion. Served it with feta and seeds on baby spinach drizzled with a little evoo and balsamic reduction.
Check out this time-saver: Prep all the fruit and greens you use in your smoothies, and freeze individual serving sizes in quart-sized freezer bags. Note any ingredients that need to be added to the blender, and your smoothie is as good as done.