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Melt-In-Your-Mouth Crab Cakes ~ Says: Our recipe uses a minimal amount of ‘binder’ so you get the full savory flavor of the crab.

Crab Cakes

Melt-In-Your-Mouth Crab Cakes ~ Says: Our recipe uses a minimal amount of ‘binder’ so you get the full savory flavor of the crab.

Shrimp Etouffee. This is the Bomb! Great with shrimp but outrageous with…

Shrimp Etouffee

Shrimp Etouffee. This is the Bomb! Great with shrimp but outrageous with…

Living in a coastal area gives you access to lots of wonderful food, especially seafood. In Maryland, crab cakes are common tasty fare, especially in summer. This recipe for panko crab cakes with tartar sauce produces crusty crab cakes rich in crab flavor without the filling distracting from it. You're sure to love these cakes even if you're not from Maryland.

Panko Crab Cakes with Tartar Sauce - Page 2 of 2

Living in a coastal area gives you access to lots of wonderful food, especially seafood. In Maryland, crab cakes are common tasty fare, especially in summer. This recipe for panko crab cakes with tartar sauce produces crusty crab cakes rich in crab flavor without the filling distracting from it. You're sure to love these cakes even if you're not from Maryland.

Paula Deen Crab Cakes

Paula Deen Crab Cakes

Crab and Shrimp Boil.   Ingredients:  Old Bay Seasoning One onion quartered 2 lemons quartered King Crab legs Shrimp Corn (one per person) Silva hot links cut down to 2" size New potatoes  Directions  Heat a large pot of water over an outdoor cooker. Add lemon, onion and Old Bay Seasoning, bring to a boil. Add potatoes, and sausage, and cook for 10 minutes. Add the corn and crab; cook for another 7, then add the shrimp and cook for another 3 or 4 minutes. Drain water and enjoy!

Crab and Shrimp Boil. Ingredients: Old Bay Seasoning One onion quartered 2 lemons quartered King Crab legs Shrimp Corn (one per person) Silva hot links cut down to 2" size New potatoes Directions Heat a large pot of water over an outdoor cooker. Add lemon, onion and Old Bay Seasoning, bring to a boil. Add potatoes, and sausage, and cook for 10 minutes. Add the corn and crab; cook for another 7, then add the shrimp and cook for another 3 or 4 minutes. Drain water and enjoy!

Salmon fish cakes

Salmon fish cakes

Potato Salmon Patties. Here's a version of my childhood/adulthood Southern favorite with a few more ingredients added; add or take away those, as long as the basics (egg, salmon, onions, s) are there, you're in for a treat of a healthy fish portion. CHG

I haven't seen Stuffed Crabs in a long time... Probably because it's quite labor intensive...

I haven't seen Stuffed Crabs in a long time... Probably because it's quite labor intensive...

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