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  • Julie Liddle

    Hot spinach queso dip-in the crock pot! HOT SPINACH SALSA QUESO DIP 10 ounces frozen chopped spinach, thawed and drained 1 lb Velveeta cheese (2% fat--this is the reduced fat version) 8 ounces cream cheese (light) 1 jar salsa (I used 3/4 full jar of a 16 ounce jar) A handful of chopped cilantro (optional-but good)

  • Susan Guzman

    easy hot spinach salsa queso dip, YAY for spinach dip

  • Courtney Reese

    Hot spinach queso dip in the crock pot! Football season must have...

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Dangerous!!! Hot spinach queso dip-in the crock pot!…great for football parties

Dangerous!!! Hot spinach queso dip-in the crock pot!...great for football parties

HOT SPINACH SALSA QUESO DIP – Melt 1 lb velveeta (reduced fat is ok) with 10 oz frozen chopped spinach, thawed and well drained; 8 oz cream cheese (light is ok), 12 oz salsa, ¼ c chopped cilantro (optional). Yummy! Serves 4.

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