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  • Julie M

    Chocolate Eclair Cake - has a cream puff crust, vanilla cream cheese layer, whipped cream, and a chocolate drizzle. It's all the flavors of an eclair in cake form.

  • Doreen Brack

    Chocolate Eclair Cake Ingredients Crust: 1 cup water ½ cup butter 1 cup all-purpose flour 4 large eggs Filling: 1 (8 ounce) package cream cheese, softened 1 large box (5.1 ounces) vanilla instant pudding 3 cups milk Topping: 1 8 oz. container cool whip (just enough for a thin layer. I don't use the whole container) or one batch of homemade whipped cream chocolate syrup or homemade chocolate sauce ..the-girl-who-ate-everything.com

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Melting Potatoes - crunchy on the outside and creamy on the inside with the most amazing flavor.

Chicken Noodle Casserole

A steaming pot of shrimp in a spicy lemon & garlic sauce, topped with melted feta cheese - serve with crusty bread to sop up every delicious drop.

Extraordinary Bisquick Peach Cobbler - Use Bisquick baking mix to prepare this amazing peach cobbler recipe that's perfect for summer. No one can resist fruit cobbler in the summer, and this recipe is one of the best!

PEACH COBBLER from Cake Mix and Soda! Butter with a Side of Bread

This Buttermilk Sheet cake is insanely tender and buttery, plus is a breeze to make. Your friends will be begging you for the recipe!

Dirt Pudding Dessert. I remember loving it as a child, our parents would add gummy worms for the full dirt effect :)

Monte Cristo Sandwiches are the best ham and cheese sandwiches of all. @Amy Lyons Lyons Lyons Johnson / She Wears Many Hats

Lemon White Chocolate Bars are a sweet treat perfect for tucking into a lunch box. The secret’s in the KING’S HAWAIIAN crust! Yes, really.

Homemade Falafel with Yogurt-Tahini via LittleFerraroKitc...

Creamy Lemon Cheesecake Crumb Bars..." Allow bars to cool to room temperature and then refrigerate or freeze until icy cold and ready to serve. So worth turning on the oven for these!"

Grilled Corn Fritters...I love corn

Creamy Beef Noodle Bake- this is our favorite dinner! www.togetherasfam...

Poverty Meal ~ Whether you are in no money times, or not, this is a SUPER MEAL TO HAVE! :D I served this with crusty rolls and a tossed salad and there wasn't a bit left! Nice on the budget, great comfort food,,

Mason Jar Layered Lunches! Perfect for back to school, work, or every day!

Trillionaire Bars brownie layer ½ C butter, melted 1 C sugar 1 C unsweetened cocoa powder ¼ t salt ½ t vanilla 2 eggs ½ C flour caramel layer 1 C soft caramels 2 T heavy cream cookie dough layer ½ C butter, softened ¼ C sugar ½ C brown sugar 2 T heavy cream ½ t vanilla ¾ C flour ⅛ t salt ¼ C mini semi sweet chocolate chips ¼ C regular size semi sweet chocolate chips ¼ C old fashioned oats chocolate glaze 1 C semi sweet chocolate chips 2 T heavy cream

Roasted Garlic Pasta Salad (no mayo)

Tortellini Tomato and Spinach Soup with Italian Sausage

Mayo and onion topped pork chops baked in the oven. This is one of my go-to recipes for tender porkchops. They time well with the baked garlic red potatoes recipe. Potatoes first for 1/2 hour covered, then chops 25 minutes all in 350 degrees. Add a can of veggies for an easy yummy dinner. 7/17/12 DE*

Ingredients 1 Tbsp olive oil 1 small onion 2 cloves garlic 1 (15 oz.) can diced tomatoes ½ tsp dried oregano ½ tsp dried basil pinch red pepper flakes (optional) freshly cracked pepper to taste ½ tsp salt 2 Tbsp tomato paste 2 oz. cream cheese ¼ cup grated Parmesan ½ lb. penne pasta ½ (9 oz.) bag fresh spinach

Spicy Shrimp Tomato Pasta-- 1/2 lb cleaned shrimp, 8 oz fettuccini, diced tomatoes can, red pepper flakes (I'll omit for non spicy shrimp pasta)

Caprese Pasta Salad: Ingredients *2 cups dried Orecchiette Pasta, cooked as directed on the package *1 pint Grape Tomatoes, quartered *1 container Fresh Mozzarella Pearls {or 1 ball fresh mozzarella, cubed small} *1 cup Fresh Basil, sliced into ribbons *Kosher Salt and Black Pepper FOR THE BALSAMIC VINAIGRETTE: * 2 Cloves of Fresh Garlic, squeezed through a garlic press *1/3 cup Balsamic Vinegar *3 tablespoons Olive Oil

Italian Wonderpot: 4 cups vegetable broth 2 Tbsp olive oil 12 oz. fettuccine 8 oz. frozen chopped spinach 1 (28 oz.) can diced tomatoes 1 medium onion 4 cloves garlic ½ Tbsp dried basil ½ Tbsp dried oregano ¼ tsp red pepper flakes freshly cracked pepper to taste 2 oz. feta cheese -

Spinach Artichoke Wonderpot (another one pot wonder recipe) Ingredients 8 oz. mushrooms 1 (14 oz.) can artichoke hearts 4 cloves garlic 1 medium yellow onion 5 cups vegetable broth 2 Tbsp olive oil 12 oz. fettuccine 1 tsp dried oregano ½ tsp dried thyme freshly cracked pepper (15-20 cranks) 4 oz. frozen cut spinach