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Warm Wild Rice and Pomegranate Salad with Homemade Pomegranate Vinaigrette {Gluten Free}

Warm Wild Rice and Pomegranate Salad with Homemade Pomegranate Vinaigrette

Warm Wild Rice and Pomegranate Salad with Homemade Pomegranate Vinaigrette {Gluten Free}

Sips and Spoonfuls: Zaatar and Pomegranate Roasted Chicken and Arugula and Clementine Salad with Walnuts and Clementine Mustard Dressing

Sips and Spoonfuls: Zaatar and Pomegranate Roasted Chicken ~ Arugula and Clementine Salad with Walnuts and Clementine Mustard Dressing

Asparagus Artichoke Salad

7 Yummy Dishes That Will Make You Crave Veggies ...

Asparagus Artichoke Salad A light springtime salad of grilled or roasted asparagus with marinated artichoke hearts and cherry tomatoes.

vegetarian recipe: tomato salad with white beans and heart of palm Yummy food and recipes at pickledplum.com

Tomato salad with beans and heart of palms

Vietnamese Salad With Calamari |  This colorful salad is light but filling and perfect for summer. The calamari are cooked quickly -- so they stay tender and juicy -- then dressed with sour lime juice, savory fish sauce, a touch of honey for sweetness, and the brights flavors of mint and cilantro -- so they are incredibly flavorful as well.

Sarah believes that healthy food is the best medicine and she creates healthy, original recipes using seasonal whole foods.

A beautiful salad to serve as a healthy side dish filled with Pear, Pomegranate, and Spinach with Feta and Vinaigrette. Very festive.

Pear, Pomegranate and Spinach Salad

Best Thanksgiving salad, side dish recipes: Pear Pomegranate and Spinach Salad with Feta and Vinaigrette - this salad is so delicious and so festive! Perfect for the holidays.

Fattoush | "I learned about Fattoush from a friend, and fell in love with this recipe. I love the mint, parsley and cilantro. She gave me a bottle of pomegranate molasses because she says that Fattoush dressing is always made with it, so I throw that in there too."

This light salad of Lebanese origin is a big favorite. Crunchy fried pita chips add delightful taste and texture. And a lemon and white wine vinegar dressing makes a snappy, light lunch or dinner.

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