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    Salmon Patties, altering them with gluten free crackers of course

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    • Tami Stewart

      ***** Salmon Patties Recipe - canned salmon, panko breadcrumbs, lemon zest, dried parsley, an egg, pepper, seasoned salt, Cajun seasoning. More panko for coating. 1/2 C vegetable oil to saute in.

    • Maria Santos

      Salmon Croquettes~ (salmon patties) salmon is combined with fresh parsley and seasonings, crushed saltine crackers and egg, shaped into patties and pan fried for an old southern favorite. If I call it croquettes the kids will think it's something fancy!

    • Marie Brewer~ "Ms. M"

      Salmon Patties [spicy Southern] High Protein, low fat great meal, love. #salmon, #salmonpatties, #seafood #Southern #lowfat

    • Rachel Girley

      Salmon Patties•1 (14.75 ounce) can of pink or red salmon, drained •1/3 cup of finely minced onion •1/4 teaspoon of freshly cracked black pepper, or to taste •1/4 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste, optional •1 tablespoon fresh chopped parsley •1/4 teaspoon of fresh lemon zest •15 saltine crackers, crushed fine •1 large egg, beaten •1/8 cup of water •1/2 cup of canola or vegetable oil Mix & fry in oil . Drain on paper towels .

    • Maygan Doll

      Salmon patties 1 (14.75 oz) can pink or red salmon, drained 1/3 c finely minced onion 1/4 t freshly cracked black pepper, 1/4 t Cajun seasoning 1 T fresh chopped parsley 1/4 t fresh lemon zest 15 saltine crackers or 3/4 cup crumbs 1 large egg, 1/8 c of water 1/2 cup of canola or vegetable oil Use a fork to break apart salmon & toss with other ingredients. Form into patties & fry 3-4 mins on each side until nice and brown. These are delicious, I made them the other night!

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    Salmon Patties.1 (14.75 ounce) can of pink or red salmon, drained 1/3 cup of finely minced onion 1/4 teaspoon of freshly cracked black pepper, or to taste 1 tablespoon fresh chopped parsley 1/4 teaspoon of fresh lemon zest 15 crackers, crushed fine 1 large egg, beaten 1/8 cup of water 1/2 cup of canola

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