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  • Abi Kornet

    Basil, tomato, and mozzarella in wonton wrappers - good finger food appetizer (did someone say puff pastry? @Jean Nie D)

  • Celeste Davis

    Canastitas Capres Basil, Mozzarella, tomato

  • Kathryn Coggeshall

    Canastitas Caprese (Open-faced Empanadas with Tomato, Basil and Mozzarella) - Hispanic Kitchen (Use wonton wrappers).

  • Lucia Allen

    Tomato, Basil & Mozzarella in wonton wrappers Recipe - Perfect finger food appetizers on gameday (Click Photo) / Check out Charter Arms on Pinterest or visit our web-sight at CharterFireArms.Com

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Canastitas caprese (open-faced empanadas with tomato, basil and mozzarella)

Canastitas Caprese (Open-faced Empanadas with Tomato, Basil and Mozzarella) – Hispanic Kitchen

Fun Finger Foods - Cut 1 cm off the cherry tomatoes, remove the seeds. Fil w/ the tomatoe tapenade and finish w/a mini mozzarella ball. Put on a skewer. In a small bowl, mix the x virg olive oil, lemon zest & parsley. Roll the skewers in the oil, put in a serving vase or platter.

Canastitas Caprese (Open-faced Empanadas with Tomato, Basil and Mozzarella) – Hispanic Kitchen

Fresh Tomato & Mozzarella on Toast: 173 calories per serving as is. Healthier version...whole grain bread, lowfat cheese. Looks yummy!

tomato basil parmesan soup - done in a slow cooker

Basil, tomato, and mozzarella in wonton wrappers.

basil, tomato, and mozzarella. Use wonton wrappers.

Mozzarella and Basil Puff Pastry Twists

Pasta with Tomato Cream {Amazing! Add chicken, add shrimp, add nothing, this recipe is SOLID.}