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  • Stephanie Gonnillini

    The Ultimate Chocolate Chip Peanut Butter Cup Brownie: Preheat oven to 350; smoosh 1.5 squares of break-apart refrigerated cookie dough into the bottom of each well. Place Reese cup upside down on top of cookie dough (or an Oreo!). Top with prepared box brownie mix, filling 3/4 full. Bake for 18 minutes.

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Preheat oven to 350; smoosh 1.5 squares of break-apart refrigerated cookie dough into the bottom of each well. Place Reese cup upside down on top of cookie dough (or an Oreo!). Top with prepared box brownie mix, filling 3/4 full. Bake for 18 minutes! HEAVEN.

preheat oven to 350; smoosh 1.5 squares of break-apart refrigerated cookie dough into the bottom of each well. place reese cup upside down on top of cookie dough (or an oreo!). top with prepared box brownie mix, filling 3/4 full. bake for 18 minutes! heaven.

Reese's PB Cookie Dough Dip: a creamy cookie dough dip (no egg) that is perfect for your next party! #Reese's #peanutbutter #gameday

Peanut Butter cookie dough truffles: these are easy to make and so good too! tastes like cookie dough, with #reeses

Homemade Cookie Dough Butter | 23 Cookie Dough Desserts That Went Above And Beyond

S'more Cookies: Use refrigerated sugar cookie dough! Just roll out the dough, place your chocolate in the center and as many marshmallows as you would like then place another piece of dough over the top and "crimp" the edges. Add a sucker stick if you want and make it a cookie on a stick. Bake using cookie dough heating instructions.

Jacques Torres' Chocolatey Chocolate Chip Cookies by Bakerella, via Flickr