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French Dip Crescent Ingredients: 2 packages crescent rolls, 8 count 1 pound deli roast beef, thinly sliced 4 ounces Swiss or provolone cheese, cut in 16 equal sized pieces. Bake at 375 degrees for 11 to 13 minutes, until crescents are a golden color. Serve with Au Jus and enjoy!

from Just A Pinch Recipes

Hawaiian Roll Ham Sliders

Hawaiian Ham Roll Sliders Recipe

Buffalo Chicken Mac and Cheese....sounds like it could be dangerously delicious!!

Hot Ham and Cheese Roll-Ups — Soft, warm and flavorful, these roll-ups are simple but delicious. You'll need just 3 ingredients and less than 30 minutes time to make these appetizers.

from Sweet and Simple Living

Easy Pull Apart Pizza Bread (Our Favorite Recipe

Pull Apart Pizza Bread - we had this at Euchre the other night. I think we could do this without pepperoni - add chopped tomatoes and other veggies.

from Pillsbury.com

Spicy Italian Crescent Ring

Italian Crescent Ring - a favorite sandwich combo made with crescents! http://www.pillsbury.com/everyday-eats/dinner-tonight/italian-pasta/italian-hero-crescent-ring?nicam4=SocialMedia&nichn4=Pinterest&niseg4=Pillsbury&nicreatID4=Post&crlt.pid=camp.sGBo9t6ZII6u

from livedan330.com

2014 Week 3 Best Tailgating Recipes - Page 2 of 2

BBQ Beef Teriyaki Recipe - 1 flank steak 16 bbq skewers 2 tsp sesame oi salt & pepper Teriyaki Glaze 1 cup soy sauce 1/2 cup brown sugar 2 Tbsp honey 1 Tbsp mirin 1 Tbsp garlic, minced 1 tsp ginger, minced 1 Tbsp cornstarch 1/4 cup cold water

from Plain Chicken

French Dip Crescents

French Dips: 1/2 pound deli roast beef, thinly sliced 4 slices provolone cheese, 4 tsp horseradish sauce or Ranch dressing, 1 can refrigerated crescent rolls 1 packet Au Jus Gravy mix. Preheat oven to 375 degrees. Bake for approximately 15 minutes.

from NatashasKitchen.com

Spinach and Artichoke Dip

The Best Spinach Arjtichoke Dip Recipe.~ If you like a cheesy spinach and artichoke dip that has a little hint of heat, this recipe is for you!