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Rafaello ½ l ml milk 2 heaped tbsp potato flour 2 tbsp plain flour 1 pkg vanilla sugar ½ cup sugar two pkgs crackers (eg 170 g) 200 g butter 300 g grated coconut 1 tbsp vanilla extract 3 tbsp malibu flour mix + ½ cup of milk. remaining milk + the sugar- cook low heat. When it boils add milk + flour, cook, cool. whisk butter; add pudding, vanilla extract, and malibu, mix , add 250 g of coconut. pan 23 x 35 cm; layers of crackers,pudding. Sprinkle coconut. Refrigerate.

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