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Beet Risotto

Vegetarian • Gluten free • 1.5 hrs to make • Serves 6

Produce

3 Beets
1 Garlic clove
1/4 cup Shallots or onions

Canned Goods

4 cups Chicken broth or vegetable broth, low sodium

Pasta & Grains

1 cup Arborio rice

Baking & Spices

1 Black pepper, Fresh ground
1/2 tsp Kosher salt

Dairy

1 tbsp Butter, light
1/4 cup Parmesan cheese, grated

Beer, Wine & Liquor

1/2 cup Red wine
  • sadie fereday

    Light Healthy Beet Risotto - perfect for Halloween or any night. www.fooddonelight.com #risottorecipe #halloweenrecipe

  • Megan Sprinkle

    Beet Risotto (fooddonelight). Ingredients: beets, broth, butter, shallots, garlic cloves, arborio rice, red wine, Paresan, s & p

  • Lucy Duca

    Beet Risotto - use canned beets when short on time...

  • Natural Beauties

    Beet Risotto. Replace the butter with Earth Balance and the parmesan with hard pressed goat cheese for DF.

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