Joe's Crab Shack Crab Cakes: Ingredients: 2/3 cup mayonnaise 5 egg yolks 2 teaspoons lemon juice 2 tablespoons Worcestershire sauce 2 teaspoons Dijon mustard 2 teaspoons black pepper 1/4 teaspoon salt 1/4 teaspoon blackening seasoning 1/4 teaspoon crushed red pepper flakes 1/2 cup crushed, chopped parsley 2 1/2 cups breadcrumbs 2 lbs crabmeat Directions: Mix all ingredients together. Make into 4 oz. patties Coat with flour and fry in 1 inch of oil until golden brown.

Recipe for Crab cakes from Joe's Crab Shack

Raising Cane’s Dipping Sauce Recipe. 1⁄2 cup mayonnaise 1⁄4 cup ketchup 1⁄2 tablespoon garlic powder 1⁄2 tablespoon Worcestershire sauce 1 teaspoon paprika Generous amount of black pepper (cover surface two or three times and mix in) Combine all ingredients. It will start to look and taste right as you blend them together, but it is best to let the sauce sit for a few hours before serving.

Authentic Utah French Fry Sauce! Dipping Heaven!...you'll never be able to eat french fries without it again! | 1 cup mayonnaise 1/2 cup ketchup 1/2 tsp onion powder 3 to 4 teaspoons pickle juice (add one teaspoon at a time & check for taste)

Blackened Grilled Tilapia Recipe INGREDIENTS 4-6 Tilapia 2 Tbls. Paprika 2 tsp salt 2 tsp lemon pepper 1.5 tsp garlic powder 1.5 tsp ground red pepper 1.5 tsp dried, crushed basil 1 tsp onion powder 1 tsp dried thyme 1 cup unsalted butter, melted

Crab Cakes ✔

Best Steak Marinade in Existence 1/3 cup soy sauce 1/2 cup olive oil 1/3 cup lemon juice 1/4 cup Worcestershire sauce 1 1/2 Tbsp garlic powder 3 Tbsp dried basil 1 1/2 Tbsp dried parsley flakes 1 tsp ground white pepper 1/8 tsp cayenne pepper 1 tsp minced garlic Combine all ingredients. Pour marinade over meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.

French Fry Sauce:1/2 cup mayonnaise, 1/4 cup ketchup,1/4 teaspoon white vinegar (the secret ingredient!) ***Repinning from my Dips, Spreads, & Sauces Board.

Mashed Potatoes in a Crock Pot - life changing! • 5 lbs sierra gold potatoes or red potatoes, diced with peel • 1 cup water • 1 cup butter, cut into chunks • 1 tablespoon salt, plus • ¾ teaspoon ground black pepper • 1 1/3 cups milk, warmed 1. Place the potatoes, water, and butter into a slow cooker. 2. Season with salt a

Crabcakes with Lemon Dill Mayonnaise

Crab Soup - with only 5 ingredients, this soup is as fast and easy as it is delicious and rich!

Joe's crab shack crab cakes recipe!

Ingredients: 1 lb. Lump Crab Meat  2 Slices White Bread, crumbled, crust removed (I processed mine in a food processor) 1 Egg, beaten 2 tbsp. Mayo 1 tsp Seafood Seasoning (such as Old Bay Seasoning) 1 tsp. Worcestershire Sauce 1 tsp. Dijon Mustard 1 tbsp. Dried Parley Flakes (I used freshly chopped cilantro, instead) 2 tsp. lemon juice Extra virgin olive oil or butter (for sauteing)

Savory stuffed cabbage rolls. 1 medium head cabbage 1 pound ground beef 1/2 cup chopped onion 3 T uncooked brown rice 2 T chopped fresh parsley (2 t dried) 2 t salt 1/2 t pepper 1 egg 1 3/4 cups plain tomato sauce 1 cup canned tomato chunks 2 T honey 1/2 cup grated Colby cheese.

yup, trying this! Easy & Healthy Shrimp Scampi

Venison Steak Marinade: 3 tablespoons olive oil 1 tablespoon lemon juice 1 tablespoon Worcestershire sauce 1 tablespoon soy sauce 1 -2 teaspoon minced garlic 1/2 teaspoon ground pepper 1 (1 1/2 lb) package venison steak Directions: Mix all marinade ingredients together in a small measuring cup. Place venison steaks in a large zip lock bag. Pour marinade over steaks and seal bag.

crap and cheese stuffed wontons