SourCreamCake - I would not put the walnuts on the top, they were a little too roasted

Sour Cream Coffee Cake

Pumpkin-Sour Cream Coffee Cake

sour cream pecan coffee cake.

ANTIQUE CARAMEL CAKE Cake 2 cups flour, sifted 1/4 t salt 1 stick unsalted butter 1 1/4 cups sugar 1/2 cup firmly packed light brown sugar 3 eggs 1 cup buttermilk 1 t baking Soda 1 T vinegar Caramel Sauce 1/2 cup heavy cream 1/4 cup sour cream 1 cup sugar 2 T maple syrup 1/4 cup water 1 t fleur de sel Frosting: 1/4 cup packed dk brown sugar 1-1/4 sticks butter 1/3 cup heavy cream 8 oz cream cheese 1/4 t salt 2 cups powdered sugar

Cinnamon-Sugar Crust Cinnamon-Ribbon Bread 1/3 c sugar 1T cinnamon 1/4 c melted butter 1 lg egg 1 c lt brn sugar 1/4 c oil 1 T vanilla 1 c buttermilk 2 c flour 1 t nutmeg 3/4 t bak soda pinch salt

VERY MOIST CHOCO CAKE Cake 1 cup milk 4 oz. unsweetened chocolate, finely chopped 2 cups flour ½ tsp. kosher salt 1 tsp. baking soda 1 cup dark brown sugar 1 cup sugar 1 cup vegetable shortening 3 large eggs 1 tsp. vanilla extract Icing: 2 oz unsweetened choco 2 cups sugar 1/2 cup milk 1/4 cup corn syrup 8 T butter 1/4 t kosher salt 1 t vanilla

Double-Chocolate Layer Cake (Ina Garten's) Cake 1 3/4 cups all-purpose flour 2 cups sugar 3/4 cup unsweetened cocoa powder 2 t baking soda 1 t baking powder 1 t kosher salt 1 cup buttermilk 1/2 cup oil 2 lg eggs 1 t vanilla 1 cup freshly brewed hot coffee Frosting 6 oz semisweet chocolate, coarsely chopped 2 sticks unsalted butter, at room temp 1 lg egg yolk 1 t vanilla 1 cup + 1 T confectioners' sugar, sifted 1 T instant coffee granules

Sour Cream Pound Cake - it’s a good solid recipe.. Especially if you have a cup or so of sour cream needing to be used. :)

BROWN SUGAR CARAMEL CAKE Cake 2 cups flour 1 t baking powder 1 t salt ¾ t baking soda 2 cups firmly packed light brown sugar 4 large eggs ¾ cup oil ½ cup buttermilk ½ cup sour cream 1 t vanilla extract 1 t maple extract Filling 1 cup evaporated milk 1 cup brown sugar 5 large egg yolks, whisked for 1 minute ½ cup unsalted butter 1 t maple extract 1½ cups chopped toasted walnuts Icing 4½ cups sugar, divided 2 5-ounce cans evaporated milk 1 cup unsalted butter, softened

BANANA ICE CREAM 2 very ripe medium bananas, peeled ½ cup packed light or dark brown sugar 5 large egg yolks 1 ¾ cup heavy cream ¾ cup 1% or 2% milk ¼ tsp kosher salt 1 to 2 tbsp rum (optional) 1 tsp pure vanilla extract

Chocolate Sour Cream Bundt Cake

Sour Cream Chocolate Cake | relativetaste

Sour Cream Pound Cake | Kitchen Nostalgia

Brown Butter Sour Cream Coffee Cake | Bake or Break

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