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Takoyaki are Japanese fried balls of savory pancake-like patter, with octopus in the middle (they look a little like Dunkin’ Donuts Munchkins). At Otafuku in the East Village, they’re served piping hot with gooey insides, and covered in a bunch of sauces and bonito flakes. Takoyaki at Otafuku | 39 Delicious New York City Foods That Deserve More Hype

So many sandwiches on this site...torta, roti, gatsby, tea sandwich, falafel, pan bagnat, shawarma and more.