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cookies & cups: pretzel rolo blondie bites. Fun alternative to just a Rolo melted on top of the pretzel! Going to have to try these this Christmas

I Heart Nap Timefrom I Heart Nap Time

Crazy Christmas Crafter: The Idea Room

Reindeers = Nutter Butter cookies on a stick and dipped in chocolate....sounds yummy!!

Shugary Sweetsfrom Shugary Sweets

Salted Caramel Mocha Fudge

Salted Caramel Mocha Fudge: delicious recipe for a fun treat any time of year!

Cooking Classyfrom Cooking Classy

Christmas Crunch (Funfetti Popcorn Christmas Style)

Christmas Crunch

Chocolate Chocolate and More!from Chocolate Chocolate and More!

50 Cookies for Your Christmas Plate

50 Cookie recipes to help fill your Christmas plate!

Mirlandra's Kitchenfrom Mirlandra's Kitchen

Perfect No Chill Sugar Cookies

This is the holy grail of roll out sugar cookies! I baked hundreds of cookies to arrive at this recipe! There is no chilling required. The cookies actually taste amazing. The process is easy and kid friendly. The buttercream frosting is rich and creamy but still something you can pipe on. I also included lots of great tips and tricks and a list of the baking equipment I have found works best!

Martha Stewartfrom Martha Stewart

Rum Balls

Rum Balls by marthastewart #Christmas_Cookies #Rum_Balls

WholeYumfrom WholeYum

No Bake Turtle Cookies

Perfect chocolate oatmeal no-bake cookies topped with thick caramel, pecans, and a drizzle of chocolate! Taking no-bake cookies to the next level.

thenovicechefblog.comfrom thenovicechefblog.com

Almond Meltaway Cookies

Almond meltaway cookies!

Damn Deliciousfrom Damn Delicious

Cinnamon Sugar Candied Nuts

You won’t believe how easy this is to make, and it’s the perfect budget-friendly gift for family and friends!

Easy Christmas Peppermint Patties Recipe ~ Super easy to make, fantastically festive, and always a hit with kids and adults alike. These holiday treats are the perfect addition to cookie trays and make an excellent gift for teachers and friends!

In a large skillet combine the 1 c. sugar, 1/2 tbls cinnamon and 1/4 c. water. Add 3 c. raw almonds (or any other kind of nut) and stir constantly with a spoon over medium heat, coating the almonds with the syrupy mixture. Keep stirring until the sugar crystallizes. Remove the pan from heat and scoop the almonds onto wax or parchment paper. Let the cinnamon almonds cool before serving