Crash Hot Potatoes, #recipe from The Pioneer Woman. Boil, mash, drizzle with olive oil, season, bake at 425 degrees 20-25 minutes til golden brown & crisp.

Crispy Smashed Potatoes

Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.

Boil, smash, season, bake. These are the BEST potatoes ever. From the Pioneer Woman.

Tartiflette (Bacon and Potatoes) A French comfort food. Lovely cheese melted on crispy potatoes, flavoured with bacon and spiced with thyme; together forming a warm and absolutely delicious ensemble.

Garlic mashed potato've got my attention.

Roasted Balsamic Sweet Potatoes | Rufus' Food and Spirits Guide. A twist on your typical sweet potatoes. Great side dish for a pork tenderloin or grilled chicken.

Better than fries! Cut potatoes almost all the way through, drizzle w/olive oil, butter, some sea salt, and pepper over top and bake @ 425 for 40 minutes.

Potato Bacon Casserole recipe


Skewered Grilled Potatoes

smashed potatoes-Pioneer Woman

Crash Hot Potatoes by Ree Drummond / The Pioneer Woman, via Flickr

PW Mac and Cheese

Baked Parmesan Crusted Potato Wedges

lemon roasted potatoes

Baked Potatoes Casserole with Cream Cheese, Bacon, and Garlic

Crispy Salt-and-Vinegar Potatoes Recipe | Bon Appétit

looks yummy