Explore Tutty Fruity, Fruity Cake, and more!

Explore related topics

http://daleenpersona.blogspot.com/: TUTTY FRUITY CAKE

http://daleenpersona.blogspot.com/: TUTTY FRUITY CAKE

I Love Cake: Kek Coklat Kukus Basah

I Love Cake: Kek Coklat Kukus Basah

masam manis: PUDING WARNA-WARNI

masam manis: PUDING WARNA-WARNI

This technique is based on the classic French method of making puff pastry, but is assembled inverted, or “inside out”.  Where a traditional puff pastry is made by wrapping a block of butter (beurrage) with a flour/water dough (détrempe) and then folded, this recipe does the reverse and folds the dough with the butter.  It is no more challenging a method than the traditional way, but it does result in a remarkably flaky and tender puff pastry that rises evenly and rolls out easily.

This technique is based on the classic French method of making puff pastry, but is assembled inverted, or “inside out”. Where a traditional puff pastry is made by wrapping a block of butter (beurrage) with a flour/water dough (détrempe) and then folded, this recipe does the reverse and folds the dough with the butter. It is no more challenging a method than the traditional way, but it does result in a remarkably flaky and tender puff pastry that rises evenly and rolls out easily.

Recipes today - Kek Gula Hangus / Honeycomb Cake

Recipes today - Kek Gula Hangus / Honeycomb Cake

Pinterest
Search