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Slice potatoes very thin. toss in olive oil, italian seasoning, salt. single layer on baking sheet. 450 for 20. add parm + 5 min.

Spinach Quiche Cups: 10oz spinach, mushrooms, 4-5 eggs, 1 cup shredded cheese. 375 for 20-23 min

The Kitchnfrom The Kitchn

Freeze & Preserve Fresh Herbs in Olive Oil — Tips from

Doing this today!

Good snack or side to any meal. Cucumber, lemon juice, olive oil, salt and pepper and chile powder on top! So addicted to these!!!!

TodaysMamafrom TodaysMama

com - Bread It!

Baked avocado fries - so in!

Any veggie you want mixed with olive oil salt pepper and baked at 400 for 30 minutes (flip halfway thru). Dust with parmesan for the last 10 minutes..

Simply Roasted Artichokes. Olive oil, lemon juice, kosher salt, garlic. Wrap tight in heavy duty foil. Roasted at 425 for 1hr 20min. YUM.

Kalyn's Kitchen®from Kalyn's Kitchen®

Recipe for Roasted Mushrooms with Garlic, Thyme, and Balsamic Vinegar

Roasted Mushrooms with Garlic, Thyme, and Balsamic Vinegar

Best way to cook zucchini and carrots. AMAZING! The zucchini is good, but the carrots are out of this world good...they taste like sweet potato fries! [475 degrees / 20 min]

It's the absolute best way to grill zucchini. Brush both sides with olive oil and season with oregano, salt, pepper, and garlic powder.

Made this using fresh mozzarella balls from Trader Joe's (don't remember the name, but they were in a tub with olive oil, basil and some spices). Drizzle balsamic vinegar and olive oil over them after assembled, and add salt and fresh ground pepper. Yummy and easy! How to Make a Caprese Salad Appetizer in Minutes