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    Blackened Steak Salad

    15 mins to cook, serves 4



    • 3/4 lb Top sirloin steak


    • 1 Avocado
    • 1 15-ounce can Black beans
    • 3/4 lb Spinach, pre-washed leaves


    • 2 tbsp Lime juice, freshly squeezed
    • 1/2 cup Salsa

    Baking & Spices

    • 1 tbsp Cajun seasoning
    • 1 Pepper
    • 1 7.25-ounce jar Red peppers, roasted


    • 1/2 cup Sour cream, nonfat

    blackened steak salad

    3y Saved to food: salad


    • Alise Maynard

      Blackened Steak Salad - Big hit! Used a southwest chipotle seasoning on the meat and added corn, fresh bell pepper and cheese to the mix. Nixed the sour cream and opted for using just salsa and lime.

    • Rae Rae

      Blackened Steak Salad Recipe | Recipe Girl (Phase one make alterations/or don't use whats not on your list! IE avocado, beans, and specific dressing lol)

    • Sarah Clark

      blackened steak salad by Recipe Girl Opinion: Ok. I didn't have cajun seasoning, so I used a regular steak seasoning - might explain the lack of "zing". Might try again with spicier seasoning.

    • Margaret Coker

      This delicious, light salad recipe is topped with slices of Cajun Seasoned Blackened Steak. Nutritional information, weight watchers points and photo included.

    • Cindi Miller Herleman

      blackened steak salad - I would substitute salmon - but it sounds delish!

    • M3

      Blackened Steak Salad (WW Points+ 7)

    • Leesa Gentry

      Blackened Steak Salad - Recipe Girl

    • Kimberly Anderson

      Looks like a great summer salad

    • Sasha

      sirloin avocado salad

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