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    Gluten free


    • 20 Smoked salmon


    • 10 cup Baby greens
    • 1 tbsp Green onions
    • 2 Idaho russet potatoes, baked skin-on
    • 2 1/4 Lemon
    • 1 tsp Parsley
    • 1/2 cup Red onion
    • 10 tbsp Tomatoes


    • 1/2 cup Egg, cooked


    • 10 oz Balsamic dressing
    • 1/4 tsp Hot pepper sauce
    • 16 tsp Lemon juice

    Baking & Spices

    • 1 5/8 tsp Black pepper
    • 1/4 tsp Salt
    • 5 tbsp Sugar


    • 1/4 cup Feta cheese
    • 2 1/2 cup Lemon sour cream20
    • 3 cup Sour cream

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