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Joy of Kosherfrom Joy of Kosher

Cooking with Joy: Creamy Tomato Penne

Creamy Tomato Penne from CookingWithJoy

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Eat Your Veggies

Cooking with Joy - Eating Your Veggies

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Veal Meatballs

Cooking With Joy tries Veal Meatballs

Joy of Kosherfrom Joy of Kosher

You're Invited To The Joy of Kosher Cookbook Launch Party

You're Invited to the Book Launch Party!!! Join us!!

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Argentinian Brisket With Chimichurri

Cooking with Joy tackles Argentinan Brisket

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Chunky Red Chili

Over the summer we went to a BBQ festival as a family. We tasted every team’s chili, it was awesome! Our 6 year old loved walking around tasting the different tortilla chips that accompanied every team’s chili, so he was super thrilled to have “Team Mommy’s” chili to taste with chips at home. We were all really looking forward to dinner! As per the recipe, this was only supposed to take 10 minutes to prep. I didn’t find it that quick at all, between opening the cans and browning the meat, it took more like 25 minutes. One thing that I didn’t understand about this chili was the need for the stew meat. While I am sure it added flavor, it never became soft, even after the 2 hours of cooking.  Next time we make this; I would either use just the ground meat, or maybe add in some brisket instead. Everything else about the chili we absolutely loved though! The flavors of the cumin, brown sugar, chili powder, red wine vinegar being cooked together for 2 hours made for an incredibly satisfying bowl! We served ours over rice to absorb the sauce, with some chips and guacamole for some added fun. This is a perfect meal to have at the end of a cold day; we will definitely be cooking this again!Chunky Red Chili page 211DRESS IT UP Chili Bread BowlsNote: This blog series, Cooking With Joy, is meant to be a companion to the Joy of Kosher with Jamie Geller cookbook.  Most of the full recipes are only available in the cookbook.

Joy of Kosherfrom Joy of Kosher

Host A Joy of Kosher Cook Book Club In Israel Get A Free Book

Sign up to host a Joy of Kosher Cookbook Club in Israel and get a free book!

BuzzFeedfrom BuzzFeed

25 Delicious Ways To Use Matzoh

PASSOVER! disregard the recipe for smores it has marshmallows but the rest are good!!

The Berryfrom The Berry

Daily motivation (16 photos)


Joy of Kosherfrom Joy of Kosher

Passover Seder Plate Infographic


BuzzFeedfrom BuzzFeed

31 Cuddly And Delicious Beds Of Polenta

Braised Lamb Shanks & Blue Cheese Polenta with Brussels Sprouts | 33 Cuddly And Delicious Beds Of Polenta

My Baking Addictionfrom My Baking Addiction

Smoked Salmon and Goat Cheese Bruschetta Recipe

goat cheese salmon. yes please.