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I'd use something other than soy milk... Acually, you don't really even need milk if you have a nice food processor. :) You can make so many things with avocados! Flavor it with lemons, chocolate, peanut butter, bananas, other types of fruit, whatever! :) If you freeze it and process it, you can then flavor it and it will be like ice cream, which you can also do with bananas. :)

from Minimalist Baker

Vegan Chai Ice Cream

Creamy Vegan Chai Ice Cream! Simple, whole foods ingredients and TONS of flavor. #vegan #glutenfree

from My Baking Addiction

No Bake Cookies and Cream Cake

ilovedessert: No hornear galletas y pastel de crema

from a trEATs affair

Espresso brownies with espresso frosting

Espresso brownies with espresso frosting – Rich, sweet, chocolate brownies with a strong coffee flavor covered with silky smooth espresso frosting

from blog.freepeople.com

12 Gluten-Free Chocolate Recipes For Valentine’s Day

Joyful Almond Coconut Chocolate Bites – Vegan Gluten-free (Refined Sugar-free Option)

from Minimalist Baker

7 Ingredient Vegan Key Lime Pies

Vegan Key Lime Pie! 7 ingredients, 2 steps and SO creamy and delicious. #vegan (#glutenfree optional)

from Joy of Kosher

No Bake Cappuccino Brownies

No Bake Cappuccino Brownies The ultimate dairy free brownies

from Bake or Break

Black Bottom Brownies

cheesecake brownie