An Easy Traditional Shavuot Menu | Joy of Kosher with Jamie Geller
Fall Recipes, Fish Recipes, Feast Festivals Recipes, Shavuot Recipes
15 Recipes to Make this November #FallRecipes
Food Recipes, Pre Dinn Drinks, Chips, Babaganoush Recipes, November Recipes, Fall Recipes, Roots Vegetables, 15 Recipes, Baking Roots
Curried Chicken and Rice Soup
Butternut Squash, Sukkot Recipes, Fall Recipes, Yummy Food, Sage Lasagna, Savoury Recipes, Dairy, Squashes, Delicious Recipes
Goal - make all 25 with kosher substitutions as needed. 25 Fabulous Fall Soup Recipes.
Fall Soups, Recipes Soups Recipe Souprecip, 25 Fabulous, Soups Recipes, 25 Fall, Soup Recipes, Fabulous Fall, Soups Stew, Yummy Soups
Need a collection of new yummy soup recipes for the cold weather that is fast approaching? Pin and save these 25 Fabulous Fall Soup Recipes for the season!
25 Fabulous Fall Soup Recipes - These are some of the best ever soup recipes! #Soup #Recipe #SoupRecipes
25 Fall Soup Recipes
Fennel Cream Soup with Caramelized Fennel Recipe - JoyofKosher.com
Fries, Fennel Cream, Olives Oil, Fall Recipes, Caramel Fennel, Fall Harvest, Food, Cream Soups, Fennel Recipes
Heat the olive oil in a large pot and start to fry the onions, be careful not to golden the onions just soften them until translucent. Add the Pastis/Arrack and leeks and continue frying. Add the diced celery and stir. Clean the fennel well, chop coarsely and add to the pot. Stir and soften the vegetables at least 10 minutes. Add the stock and star anise and bring to a boil. Reduce heat until a gentle simmer and cook until all the vegetables are soft (about 40 minutes). Remove the star ...
Cranberry Orange Fudge: sweet soft orange zest fudge with dried cranberries. Delish any time of year!
Soft Orange, Orange Zest, Zest Fudge, Sweet Treats, Cranberries Orange, Shugari Sweet, Dry Cranberries, Sweet Soft, Orange Fudge
Cranberry Orange Fudge is a delicious sweet treat for any time of year! Cranberries and orange zest give this soft, sweet fudge a kick of flavor!
Cranberry Orange Fudge - Shugary Sweets
Chewy, delicious Pumpkin Spice Krispie Treats. Easy to make and perfect for any fall party!
Pumpkin Spices, Spices Krispie, Pumpkins, Rice Krispies, Recipes, Fall Treats, Shugari Sweet, Spices Rice, Rice Krispie Treats
I've been craving rice krispie treats. This is even better! Chewy, delicious Pumpkin Spice Krispie Treats. Easy to make and perfect for any fall party!
#Celebrating #Halloween #Fall #Treats #Recipe #Foodies ♥ Pumpkin Spice Rice Krispie Treats - Shugary Sweets
Oat risotto with peas and spring onions--this sounds interesting and healthy
Fall Recipes, Pearls Onions, Oats Risotto, Cafe Dj Recipes, Kosher Healthy, Risotto Recipes, Healthy Recipes, Ris Oatto, Oatmeal Recipes
10 Top Pumpkin Recipes #Recipes #Autumn #Fall #Pumpkin #Snacks
Fall Pumpkin, Pumpkin Recipes, Penn Recipes, Baking Dishes, Pumpkin Penn, Fall Recipes, Baking Pumpkin, Penn Pasta, Kosher Pumpkin
Why i love olives by Chef Jeff Nathan and a recipe for Chicken Savoy
Mediterranean Sea, Olives Oil, Eating Mediterranean, Bouquets, Food Photography, Olives Branches, Food Photos, Purple Home, Beautiful Things
Besides using olive oil, what’s your favorite olive to eat in your meals?
Eat Mediterranean, live longer
A bouquet of Pikake
Beautiful Things ...
Bathed by the Mediterranean Sea...
Gypsy Purple home......
Gluten Free For Jen: Baked Chocolate Chai Custards with Spiced Cream~ Guest Post ft @Dear Coco Chocolate
Kosher Food, Recipe, Chai Teas Custard, Chai Chocolates, Sweet Tooth, Spices Cream, Gluten Free, Comforter Chocolates, Chai Custard
Skillet cornbread - must convince Evan I need a cast iron skillet :)
Sage Recipes, Skillet Cornbread, Fall Recipes, Breads Recipes, Cast Irons Grill, Grill Cornbread, Dried Cranberries, Dry Cranberries, Cornbread Recipes
Butternut Squash and Arugula Pizza | Joy of Kosher with Jamie Geller
Butternut Squash, Arugula Pizza, Mmmm Food, Squash Pizza, Salad Recipes, Bombs Recipes, Pizza Recipes, Ima Foodies, Flatbread Recipes
Preparation1 Preheat oven to 400 degrees F. 2 Cut squash in half lengthwise and scoop out the seeds. Brush a small amount of oil on the cut edges of each squash half. Spray a baking sheet with vegetable cooking spray. Place each squash half, cut side up on the baking sheet, cover tightly with foil and bake until tender, about 35-40 minutes. 3 If using sausage links, squeeze sausage from the casings. 4 Over medium heat, cook sausage until it is no longer pink, breaking the sausage into small pieces. Drain sausage on paper towels, if necessary. Reserve 1 teaspoon pan drippings and discard remaining pan drippings. 5 Over medium heat, cook celery in reserved pan drippings for 2 minutes, add apple and continue to sauté for 2-3 minutes. 6 Remove from heat and stir in reserved sausage, bread crumbs, sage and sugar. 7 When squash is cooked, remove from oven and reduce oven temperature to 350 degrees F. Cool squash until shells can be handled. Scoop out the pulp, leaving a ½-inch shell. Combine the squash pulp with sausage mixture. 8 Mound sausage into the squash shells. Top each with 1-tablespoon apple jelly. 9 Return to the 350 degree F oven and bake uncovered until sausage is cooked through, about 25 minutes.Source: National Turkey Federation
Sausages Stuffed Acorn, Apples Jelly, Squash Shells, Fall Recipes, Cooking Sausages, Meat Recipes, Acorn Squash Without, Add Apples, Stuffed Acorn Squash
Fried Brussels Sprouts with Pastrami and Lentils
Kosher Food, Interesting Recipes, Fall Recipes, Brussels Sprouts And Lentils, Cafe Dj Recipes, Favorite Recipes, Fries Brussels, Brussells Sprouts And Lentils, Food Drinks
Fried Brussels Sprouts with Lentils - Ingredients 2 tablespoons olive oil 1 cup diced pastrami lb. Brussels sprouts, cut in half (fresh or frozen) 1 cup cooked puy French lentils (1/2 cup dried) 1/2 cup chopped parsley 1/4 cup chopped mint sea salt For dressing 2 tablespoons hot English mustard 1 tablespoons olive oil 1 tablespoon balsamic vinegar salt and pepper to taste
Celery Root Soup Lovely soup ,I make it regularly, although not often as chopping the root is a bit of a pain ! You can leave out the potato if you want to, and use boiled leek instead of fried onions
Roots Soups, Fall Recipes, Celery Roots, Dinner Soups, Soups Recipes, Pesach Passov Recipes, Lights Kosher, Kosher Cooking, The Roots
Curried Cauliflower Salad Recipe - I think I can do this without an oven.
Recipes Vegetarian, Cauliflower Salad, Salad Recipes, Salad Healthyaperturecom, Curries Cauliflowers, Salad Healthyapertur Com, Food Healthy, Healthy Food, Cauliflowers Salad
NON DAIRY BEET GREEN CASSEROLE 1 tablespoon olive oil 1 leek, sliced and cleaned well 1 8 oz. pack of mushrooms, sliced 2 bunches of beet greens or Swiss chard, leaves onl...
Olives Oil, Fall Recipes, Olive Oils, Healthy Recipes
Place sliced persimmons onto crust. Sprinkle with sugar, cinnamon and nutmeg, and dot with butter or margarine. Bake in 375˚F degree oven for 25 minutes, until persimmons are tender. Glaze with date syrup. As seen in the Joy of Kosher with Jamie Geller Magazine (Winter 2012) - Subscribe Now.
Kosher Recipes, Recipes Stars, Fall Recipes, Degree Ovens, Publishing Recipes, Recipes To Tried, Persimmon Tarts, Magazines Winter, Persimmon Recipes
Persimmon Recipes are In Season!!!
Fall Recipes, Fast Recipes, Persimmon Recipes
95 Delicious, Healthy Fast Recipes. All With At Least 4 Variations To Suit Different Dietary Requirements. Constant Split Testing To Improve Conversions.
Skillet cornbread - must convince Evan I need a cast iron skillet :)