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from Just A Pinch Recipes

Lemon Butter Baked Cod

This recipe makes any white fish juicy and delicious. Makes a fantastic meal when served with white jasmine rice & steamed broccoli or asparagus!

from Taste Love and Nourish

Vegetable Stuffed Portabella Mushrooms

Vegetable Stuffed Portabella Mushrooms - this easy recipe is a delicious favorite! | @tasteLUVnourish


Mac and Cheese

Ina Garten's Mac & Cheese - I used about 8 oz of Gruyere & probably 14 oz of sharp cheddar. I also threw in 3 oz of blue cheese, 4 oz of habanero jack and a couple ounces of beemster cheese (definitely more cheese than it calls for). I use what I have and need to get rid of. I did not add additional salt to the cheese sauce. I did not add tomatoes. Instead of fresh breadcrumbs I used the Italian style panko. I used the Garofalo pasta from Costco....jw


Types of Dumplings from Around the World : Cooking Channel

Ruth's kreplach –– a Jewish ravioli-like dish –– are a true labor of love. She roasts boneless brisket with red wine and vegetables, then grinds the meat down for the kreplach filling, which is stuffed into pockets of homemade dough and boiled or fried.

from Dear Crissy

BBQ Chicken Tenderloin Kabobs

BBQ Chicken Tenderloin Kabobs - Just 5 ingredients, this is the perfect grilled chicken!

from Half Baked Harvest

Spinach and Artichoke Melts

Spinach and Artichoke Grilled Cheese.

from Epicurious

Quick Kimchi

quick kimchi with asian pear: Quick Kimchi Recipe at