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    • 2 lbs Grow & behold skirt steak


    • 2 cups Baby spinach
    • 1 Garlic clove
    • 2 tbsp Italian parsley leave, fresh


    • 1 Egg, large


    • 2 cups Marinara sauce, homemade or store bought

    Baking & Spices

    • 3 4 3/4 teaspoon fresh ground pepper, fresh ground
    • 1/2 cup Matzo meal
    • 1/2 tsp Red pepper flakes

    Oils & Vinegars

    • 4 tbsp Olive oil

    Nuts & Seeds

    • 2 tbsp Pine nuts

    Beer, Wine & Liquor

    • 1/2 cup White or red wine

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