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Vegan • Gluten free • Paleo • Serves 6


2 lbs Cauliflower and/or broccoli florets
1 Cilantro, Fresh
1 Lemon

Baking & Spices

1 tsp Kosher or sea salt
1 tbsp Paprika
1 tsp Turmeric

Oils & Vinegars

2 tbsp Olive oil
JoyofKosher (Joy of Kosher with Jamie Geller)

Colorful Cauliflower