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    Passover Bagels and Cream Cheese

    Vegetarian • 1 hr to make • Serves 6-8

    Produce

    1/2 Avocado
    1 Cucumber, large
    1/4 cup Sprouts
    2 Tomatoes, large

    Refrigerated

    4 Eggs

    Baking & Spices

    2 cup Matzah meal
    1 tsp Salt
    1 tbsp Sugar

    Oils & Vinegars

    1/2 cup Vegetable oil or grapeseed oil

    Dairy

    8 oz Temp tee whipped cream cheese

    Liquids

    1 cup Water

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