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Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Veal Meatballs

Cooking With Joy tries Veal Meatballs

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: The Chicken Soup Test

Cooking With Joy: The Chicken Soup Test - Yes you really have to use a T-Shirt!!

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Eat Your Veggies

Cooking with Joy - Eating Your Veggies

Joy of Kosherfrom Joy of Kosher

Cooking with Joy: Creamy Tomato Penne

Creamy Tomato Penne from CookingWithJoy

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Sausage and Sweet Potato Hash

Cooking with Joy works on Sausage and Sweet Potato Hash with Eggs

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Chunky Red Chili

Over the summer we went to a BBQ festival as a family. We tasted every team’s chili, it was awesome! Our 6 year old loved walking around tasting the different tortilla chips that accompanied every team’s chili, so he was super thrilled to have “Team Mommy’s” chili to taste with chips at home. We were all really looking forward to dinner! As per the recipe, this was only supposed to take 10 minutes to prep. I didn’t find it that quick at all, between opening the cans and browning the meat, it took more like 25 minutes. One thing that I didn’t understand about this chili was the need for the stew meat. While I am sure it added flavor, it never became soft, even after the 2 hours of cooking.  Next time we make this; I would either use just the ground meat, or maybe add in some brisket instead. Everything else about the chili we absolutely loved though! The flavors of the cumin, brown sugar, chili powder, red wine vinegar being cooked together for 2 hours made for an incredibly satisfying bowl! We served ours over rice to absorb the sauce, with some chips and guacamole for some added fun. This is a perfect meal to have at the end of a cold day; we will definitely be cooking this again!Chunky Red Chili page 211DRESS IT UP Chili Bread BowlsNote: This blog series, Cooking With Joy, is meant to be a companion to the Joy of Kosher with Jamie Geller cookbook.  Most of the full recipes are only available in the cookbook.

Heather Christofrom Heather Christo

Asian Meatballs

Tags: asian beef, Asian food, asian meatball recipe, baked asian meatball recipe, baked asian meatballs, baked meatballs, beef asian meatbal...

Joy of Kosherfrom Joy of Kosher

Cooking With Joy - Stuffing and Mushrooms

Cooking With Joy - Stuffing and Mushrooms

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Spinach Turkey Meatloaf

Cooking with Joy - Turkey Spinach Meatloaf with Tomato Sauce

Joy of Kosherfrom Joy of Kosher

Cooking With Joy: Argentinian Brisket With Chimichurri

Cooking with Joy tackles Argentinan Brisket

modernfoodie.tumblr.comfrom modernfoodie.tumblr.com

An entry from Modern Foodie

steak & eggs breakfast bruschetta

foodiecrushfrom foodiecrush

Matzo Ball Soup with Chicken Meatballs and Homemade Chicken Broth

Matzo Ball Soup with Chicken Meatballs and Homemade Chicken Broth Recipe from www.foodiecrush.com

Spicy Grilled Chicken ~ Ayam Percik by cherryonacake #Chicken #Spicy Malaysian #Healthy #Light #Easy

Pinch of Yumfrom Pinch of Yum

Roasted Garlic & Rosemary Pumpkin Hummus

Vegan roasted garlic & rosemary pumpkin hummus

Bloglovin’from Bloglovin’

copenhagen // black & white

chickpea stuffed eggplant with couscous + tahini sauce

Pinch of Yumfrom Pinch of Yum

Roasted Sweet Potato, Wild Rice, and Arugula Salad

Roasted Sweet Potato, Wild Rice, and Arugula Salad: served with a simple lemon and olive oil dressing. I licked the plate clean. 300 calorie...