Quick Fall Cocktail - Orchard Punch (Serves 6): ½ 750 ml bottle sweet Riesling 1 red apple, cored and sliced 1 green apple, cored and sliced 1 cup apple juice 2 tablespoons lemon juice 750 ml hard apple cider Whole star anise
Jelly Bean Cocktail - 2 oz cake vodka, 1/2 oz Maraschino liqueur, Splash of grenadine, Jelly beans for garnish. Fill a cocktail shaker with ice. Add the vodka, maraschino liqueur, and grenadine. Shake until chilled. Strain into a glass, drop in a few jelly beans for garnish and enjoy!