2 cups Bisquick, 1/2 cup sour cream (cut it into Bisquick), 1/2 cup 7up and 1/4 cup butter to pour on top. Roll to fit a 9x11 pan. Cut out 12 biscuits and place them in pan. Pour the butter on top before baking!.... So easy and so good!
Cinnamon-Sugar Crust Cinnamon-Ribbon Bread - Even picky eaters who want the crust cut off will go nuts for this sweet, slightly crunchy crust. The bread inside is so soft & fluffy! Easy, no-mixer, no-yeast recipe at averiecooks.com