Fried Cabbage with Bacon, Onion, and Garlic Allrecipes.com WWP+2 per serving, 6 servings in recipe. (This is wonderful...I've been making this for several years and it is one of my favorite recipes...it's consistently delicious, just don't use 1 Tbsp. salt (to salty) and I use more more bacon and onion; can also add Keilbasa. UPDATE: Can chop up leftovers, add to 1/2 lb fried ground pork; fill egg roll wrappers with mixture and fry till golden brown...2 meals out of one!!
Grilled cabbage. If you have never had it grilled you are missing out! Cut a head into 4~6 peices, put each on a piece of foil add a couple spoonfuls of butter, and top with bacon if desired. I also season it with season salt.
Sweet Baby Ray's Crockpot Chicken: 4-6 chicken breast, 1 btl Sweet Baby Ray's sauce, 1/4 c vinegar, 1 tsp red pepper flakes, 1/4 c brown sugar, 1 tsp garlic powder. Mix everything but chicken. Place chicken in crockpot (frozen is ok). Pour sauce mixture over chicken. Cook on low 4-6 hours.