Forget everything you thought you knew about quinoa. These taste-good, feel-good recipes make nutritious taste delicious. From a quinoa mac & cheese comfort food delight to a nutritious twist on chicken enchiladas, you’ll want these recipes in your health
dinner rolls: 2 cups Bisquick cup sour cream cup cup melted butter Preheat oven to Cut sour cream into biscuit mix, add Pat dough out. Melt cup butter in a 9 inch square pan. Place cut biscuits in pan and bake for minutes or until golden brown.
Mimi's Cornbread Dressing - Packaged mixes and store-bought cornbread vary in sweetness and moisture, so for this savory dressing, make yours from scratch. This simple buttermilk skillet version will give your dressing the best texture and flavor
Broccoli, Grape, and Pasta Salad - If you're a broccoli salad fan, you'll love this combination of colorful ingredients. Cook the pasta al dente so it's firm enough to hold its own when tossed with the tangy-sweet salad dressing. From Southern Living
Thanksgiving food side dish Corn Casserole 1 box Jiffy 1 can cream corn 1 can whole kernel corn, drained 2 eggs 1 stick butter, melted 1 Cup Sour cream Mix all together in casserole adding the sour cream last. Bake in 350 oven for 45 minutes.