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Los Barrios Salsa epicurious.com (Printable Recipe) 1 16oz can whole tomatoes 1 4oz can jalapeño chiles 1 tsp garlic powder 1/2 tsp salt 1/8 tsp pepper Combine all ingredients in a blender or food processor. Blend to a chunky puree; do not blend until smooth. Transfer to a serving bowl.
Fun Finger Foods - Cut 1 cm off the cherry tomatoes, remove the seeds. Fil w/ the tomatoe tapenade and finish w/a mini mozzarella ball. Put on a skewer. In a small bowl, mix the x virg olive oil, lemon zest & parsley. Roll the skewers in the oil, put in a serving vase or platter.