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Oatmeal Banana Flax Muffins Bake up a batch of these muffins on Sunday and enjoy one as a grab-and-go breakfast topped with some peanut butter or as a healthy snack throughout the week. Ingredients: Makes 6 muffins ¾ c. whole wheat flour ½ c. old fashioned oats ¼ c. firmly packed brown sugar 2 tbsp. ground flax seeds 1 tsp. cinnamon ½ tsp. baking soda 1 tsp. baking powder ¼ tsp. salt 1 egg white 2 ½ tbsp. canola oil ¼ tsp. vanilla extract 1 small banana, mashed ½ c. milk
CHOCOLATY OVERNIGHT OATS In a rush to get out the door in the morning? This no-cook healthy breakfast comes together in a flash, thanks to some easy prep work the night before. Ingredients: Makes 1 serving 1/2 c. old fashioned oatmeal 1/2 c. almond milk (regular milk will also work) 1 heaping spoonful dark chocolate cocoa powder 1 tbsp. chia seeds 1 tsp. agave nectar or honey
Oatmeal banana muffin. sprinkled top with brown sugar before I put into oven *Will make again* made 4 batches (60 muffins) and froze them.... just microwave them for 45-60 seconds to reheat... delicious!
Clean eating apple oatmeal- I LOVE steel cut oats and that's exactly what this recipe uses...yum!