Spain's National Breakfast - Pan Con Tomate ( bread with tomato) is simplicity at its best and tastiest. Extremely simple to make, quick to put together and makes an awesome finger food. Enjoy it morning, noon and night.
Pa amb tomàquet. Literally in English: "Bread with tomato". It's a simple and typical recipe in Catalonia. It consists of bread — optionally toasted — with tomato rubbed over and seasoned with olive oil and salt. Sometimes garlic is rubbed on the bread before rubbing in the tomato.
Cheesy Jalapeno Bacon Bread... This recipe is cheesy, flavorful and has a delicious kick of heat with a cream cheese spread to cool it down... it truly is INCREDIBLE and will be one of the most talked about appetizers!