Basic Buttercream Frosting - use recipe in comments: 3 cups powdered sugar 1/2 Cup (1 cube) Butter 1 Teaspoon Vanilla 1 egg but you can use Egg Replacement equivalent of 1 eggBeat all till fluffy. Makes plenty to frost one cake If you want chocolate frosting then add 3 ounces of bakers chocolate melted. Add while mixer is moving slowly.
Jello Frosting: Such an easy and delicious frosting! 3 ounce pkg. of Jello (favorite flavor) 2/3 cup granulated sugar 1 egg white 1 teaspoon vanilla Place the above ingredients in a large GLASS OR METAL mixing bowl (OF A STAND MIXER). Turn the mixer on high just as you add ½ cup of boiling water. Whip on high for five minutes and VOILÀ!!!
Vanilla Blackberry-Mascarpone Cake for Two Yield: One round cake.Four layers of light, moist and fluffy vanilla cake filled with blackberry compote, fresh blackberries, whipped vanilla mascarpone filling and covered in a sweet, creamy vanilla frosting.