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    healthy spinach dip - i could eat this all day

    3y
    3y Saved to Food & Recipes

    9 comments

    • Francesca Purcell

      Lindsey’s Spinach Dip 1 10 oz container of frozen chopped spinach – defrost and squeeze out all the juice 1-2 5 oz cans of sliced water chestnuts – dice into small pieces 1 8 oz container of 1% cottage cheese – blend until smooth and creamy 1 packet ranch or Knorr's veggie dip dressing. Mix well, enjoy with celery and carrots if going grain free.

    • Hannah Kratzer

      Copy Cat Olive Garden Hot Artichoke Dip: 1 C chopped artichoke hearts (canned or frozen and thawed), ½ cup frozen chopped spinach (thawed), 8 oz cream cheese, ½ C grated Parmesan cheese, ½ t crushed red pepper flakes, ¼ t salt, ⅛ t garlic powder, dash black pepper (works as an S)

    • Terry Proctor

      Hot Artichoke Spinach Dip ----------------- from Olive Garden website: http://olivegarden.com/Recipes/Appetizers/Spinach-and-Artichoke-Dip//

    • Brenda Floyd

      Olive Garden Hot Artichoke Spinach Dip 1 cup chopped artichoke hearts (canned or frozen and thawed) ½ cup frozen chopped spinach, thawed 8 oz cream cheese ½ cup grated Parmesan cheese ½ teaspoon crushed red pepper flakes ¼ teaspoon salt ⅛ teaspoon garlic powder dash black pepper

    • Ellen Sadove Renck

      Olive Garden spinach artichoke Dip could be more south beach diet friendly with low fat cream cheese

    • Linda White

      Olive Garden Hot Artichoke Spinach Dip 1 cup chopped artichoke hearts (canned or frozen and thawed) ½ cup frozen chopped spinach, thawed 8 oz cream cheese ½ cup grated Parmesan cheese ½ teaspoon crushed red pepper flakes ¼ teaspoon salt ⅛ teaspoon garlic powder dash black pepper On the side Edit crackers, chips, or sliced toasted pitas

    • Handy Chix Workshops

      healthy spinach dip - i cant wait to try! #food #dips #healthy

    • Kerralynn

      Olive Garden Hot Artichoke Spinach Dip - Recipes

    • Carlene Briones

      Healthy dip!! This sounds sooo yummy!!

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