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    Cannellini Bean Vegetarian “Meatballs” with Tomato Sauce

    Vegetarian • 50 mins to make • Serves 4


    1 1/2 cans Bush's (15 oz. each) bush's cannellini beans
    2 cloves Garlic
    1/4 cup Italian parsley
    1 1/2 tsp Oregano, dried
    1 Red bell pepper, roasted
    1/2 Yellow onion, medium


    1 Egg


    3 cups Marinara sauce

    Pasta & Grains

    1 Spaghetti, Cooked

    Baking & Spices

    1/2 tsp Black pepper, freshly ground
    1/2 tsp Kosher salt

    Bread & Baked Goods

    1/2 cup Breadcrumbs, dried


    1 Parmesan cheese
    • Suzanne Jones

      cannellini bean vegetarian meatballs with tomato sauce recipe by cookincanuck - will have to try these bean-balls. i just cooked up a bag of cannellini beans and have leftovers. will see if i can get the meat-eaters to try them! #vegan #recipes #vegetarian #recipe #food

    • J Russ

      Cannellini bean vegetarian "meatballs" with tomato sauce recipe - would be super healthy with spaghetti squash!

    • Cynthia Taylor

      Cannellini Bean Vegetarian “Meatballs” with Tomato Sauce Recipe: 1 ½ cans (15 oz. each) Bush’s Cannellini Beans, drained and rinsed 1 roasted red bell pepper (2 halves), roughly chopped ½ medium yellow onion, grated 2 cloves garlic, minced ¼ cup chopped Italian parsley 1 ½ tsp dried oregano 1 egg-OMIT/USE FLAX EGG ½ cup dried breadcrumbs (see note) ½ tsp kosher salt ½ tsp freshly ground black pepper 3 cups marinara sauce Parmesan cheese for grating-OMIT Cooked spaghetti

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